I grit my teeth, particularly in my sleep. With sufficient force that I need to have sealants done on the 12 cracks caused by the force of my clenching my teeth. I've done this since I was in my teens. Probably earlier, but in my teens they pointed to it as a cause of the terrible headaches I would have.
Uh yeah. No sign of anything in that one. Nor the insomnia I can remember not having.
Anyway, I've been having one of those headaches for days. My "BruxGuard" broke several weeks ago. It was going towards 2 decades old, so I can't really complain except for the need of having molds taken of my mouth and the cost of a new guard.
So, yes, I put it off until my head is just pounding. It isn't helped by the fact that my allergies are still pretty active and I've been sneezing a lot. It hurts from my shoulders up my entire head. Throbbing particularly bad in my left molars. Generally it has begun to feel like something has hit me across the face. Joy.
Today my new guard arrived and it is gigantic compared to my old one. I've had wisdom teeth come in on top, since the first guard was made, so it stretches around those teeth and right into the gums of my lower teeth (where no wisdom teeth ever appeared). Ugh.
I was directed to sit and wait until they could get a chair for me. So much for my In-and-Out plan at the dentist with no anxiety medication or someone to be there with me. Metta practice in the waiting room (much to the interest of the late teens waiting as well). Then into a chair with all the familiar, unsettling smells and noises. More Metta until the dentist came and while he was there.
There was much grinding and rather painful fitting this afternoon. Better when he finished with it but it still feel enormous in my mouth tonight. I'm to try it out for a few days to see if I can sleep with it, if not he grind it down a bit more. I hope so, I really need to give my head a break from the pressure at night.
EASY, VERSATILE OAT & OKARA-OR-BEAN-ENHANCED SEITAN CUTLETS - This is my new favorite seitan recipe. It's easy to make, has more fiber than most seitan, is tender and flavorful, and is very versatile. The finishe...
1 month ago